Chervil

Description:
Beautiful lacy leaves with a gentle, slightly fennel-like taste.
 
Seasonality:
Late May to late Oct

Tasting notes:
Mild and subtle. A little like parsley, a little like coriander, but with a sophisticated, gentle, aniseedy warmth.

Storage:
We suggest you store all herbs in water like a bouquet in a cool dark place or in the fridge (do not put Basil or Perilla/ Shiso in the fridge).