


approx. 50g/bunch
Description:
Heady herbal aroma and earthy flavour
Seasonality:
Mid Aug to end of Oct
Tasting notes:
It has a herbaceous, savoury and astringent flavour with hints of peppermint.
Storage:
We suggest you store all herbs in water like a bouquet in a cool dark place or in the fridge (do not put Basil or Perilla/ Shiso in the fridge)

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