Halen Mon: Pure White Sea Salt

This salt is famous for a reason.
Our original Pure Sea Salt tastes of the cleanest oceans and has an intense crunch. Add to everything.
Easily adds flavour to:

• Sliced ripe tomatoes
• Soft boiled eggs before the soldiers are dipped in
• Simply dressed salad leaves
• Buttery barbecued sweetcorn

The more adventurous among us should try:

• Sprinkling on top of chocolate ice cream
• Chopping with woody herbs or mixing with citrus zests to make flavoured salts to mix into softened butter, or sprinkle on top of cooked vegetables, meats and fish
• Pan-frying French or runner beans with sliced garlic, chopped tomatoes and a splash of red wine vinegar and finishing with chopped parsley and pure salt for green beans that sing with freshness
• Pan-frying sage leaves in plenty of butter until crisp before draining and sprinkling with pure salt for the ultimate flavour boost for pasta, risotto, or creamy bean soups

This product is Kosher. Soil Association Approved product.