


bunch or bag
Description:
A delicious, fleshy, plant which looks a bit like a mini fir tree. Great with fish, reminiscent of samphire.
Seasonality:
July - Oct
Tasting notes:
Agretti tastes slightly salty and minerally.
Storage:
We suggest you store all herbs in water like a bouquet in a cool dark place or in the fridge (do not put Basil or Perilla/ Shiso in the fridge)

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